A2 Gir Cow Ghee

 Use it for cooking, frying, and adding to rotis, dal, or rice for enhanced flavor. It’s also great for Ayurvedic rituals, oil pulling, and skincare.

 It supports digestion, boosts immunity, strengthens bones and joints, and promotes healthy skin and hair. Its natural fats also help improve nutrient absorption.

 A2 Gir Cow Ghee is made from the milk of purebred Gir cows, which produce A2 beta-casein protein — easier to digest and more nutritious than the A1 protein found in other cow milk ghees.