Sharbati Atta is a premium quality whole wheat flour, known for its superior taste and soft texture, ideal for making fluffy, delicious rotis. Sourced from Madhya Pradesh’s golden wheat fields, it is rich in nutrients and perfect for everyday healthy meals.
Sharbati Wheat. Milled in stone grinders using ancient, whole wheat Sharbati grain.
Sharbati Atta is rich in nutrients, providing a good source of dietary fiber that aids digestion and supports gut health. It also has a lower glycemic index compared to regular wheat, helping regulate blood sugar levels while delivering soft, delicious rotis.
Store in a cool, dark place away from direct sunlight.
